For cafés and coffee shops

The café software that speeds up every order.

Take fast orders with modifiers, adjust your menu by season and close the day without hassle. Built for specialty coffee shops, brunch spots and bakeries.

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The challenges in your operation

Long lines at peak hours

When the morning rush hits, slow order-taking grows the line and costs you customers.

Variants that confuse the team

Milk type, size, extras: without a clear system, every barista notes it differently and mistakes slip in.

A menu that changes by season

Changing the seasonal menu or marking items sold out by hand is slow and goes out of date.

How Tabloa helps

Orders in seconds

Take the order from any device and send it straight to the bar, with modifiers already set up.

Flexible, seasonal menu

Turn products and prices on, off or adjust them instantly; mark items sold out and they disappear from sale.

Simple sales and closeouts

See the day's sales and close the register with a clear read, without waiting for the accountant.

Key modules for your operation

Your menu up to date in one place.Add products, adjust prices, toggle items by availability and keep everything synced across kitchen, floor and reports.Orders that arrive clear from floor to kitchen.Take orders from team devices and keep them synced with kitchen, bar and till. Each station sees only what it needs.Sales and closings, easy to read.Take payment fast with any method, close the shift with clear numbers and review the day in detail without waiting for accounting.

Frequently asked questions

Does it handle takeaway and dine-in?

Yes. You can manage dine-in, bar and takeaway from the same flow, without duplicating work.

Can I set variants like milk type or size?

Yes. Set up modifiers and combos once (milk, size, extras) and the team applies them with one tap.

How fast is taking an order?

The menu is organized by categories and favorites so orders are taken in seconds, even at peak hours.